We are back… again! For real this time! Thank you to everyone who has been reaching out and wishing us well during our hiatus from YouTube and Krocks In The Kitchen. We’ve been super busy these past few months, with a big move and lots more going on in our world. For today’s video, we thought we’d give you a little update on what has been going on, plus introduce our 60-Day Habit Changing Challenge! Continue reading
Welcome to the first episode of our “Plant-Based Basics” series! For today’s video, we are digging into one of our most requested topics, which is simply: how to chop an onion. Watch (or read) as we go through a few different methods and also share some helpful tips and tricks along the way! Continue reading
These past few years, I have grown in so many ways, and I truly think “Krocks In The Kitchen” is a big part of that. We hope to continuing entertaining, educating, learning and laughing along with this amazing community that has grown around us for many years to come. For today’s video, we decided to talk about mental health. Now more than ever, so many people are struggling, and we are here to remind you that it’s okay. Continue reading
I love to be organized, so the spice cabinet has been a sore subject in our household for as long as I can remember. I finally decided to do something about it! Now that everything is organized, I thought I would share my process with you in hopes that I can inspire you to take on your own spice cabinet, drawer, etc. Continue reading
Well, I knew this day would come eventually… it’s time for my final weekly check-in with Lisa. For today’s video, I decided to bring a list of questions for Lisa and we discussed what we’ve both learned over these past several weeks. Don’t worry, this isn’t the end of the Lisa & Jessica Show, I’ve still got plans to get her back for check-ins and other fun videos in the future! Continue reading
Today on Krocks In The Kitchen, we have a video that was inspired entirely by YOU! Well, maybe not you specifically, but our viewers. On our last few recipe videos, a few people commented about the stains on the bottom of our Dutch oven. Brian has scrubbed at it with a sponge and soapy water many times, but we hadn’t really researched any other cleaning methods… until now! Continue reading
When Brian and I first started eating a plant-based diet back in June 2018, we didn’t really know anything about the plant-based community. After losing over 200 pounds combined, we started our YouTube channel to help answer the questions we got about our weight loss. Little did we know, sharing our journey (sorry… ADVENTURE!) with the world would give us the opportunity to talk to some of the leaders in the plant-based community. Even better, we now have a platform to share their messages and help grow the community! Continue reading
It’s time for another episode of the Lisa & Jessica Show! This week we started out with our “Recipe Swap Club” and then talked about “cheat” meals and some of the challenges Lisa has been facing. Watch the video to see all of the amazing recipes we’ve been eating this past week and hear us chat about what we’ve learned! Continue reading
We get a lot of questions about how much we spend on groceries while following a whole food, plant-based diet. I’ll be the first to admit, I’m not the greatest at following a budget, but I do know that finding whole food, plant-based groceries does NOT have to break the bank. I’ve been wanting to do a “Plant-Based On A Budget” video series for a while now, and I’m excited to share this Dollar Tree Grocery Haul as the first video! Continue reading
We love getting to know other people in the whole food, plant-based world, and this week we had the privilege of chatting with Chuck Underwood (aka Brand New Vegan)! Chuck is one of the people we found pretty early on in our whole food, plant-based “adventure” and his recipes certainly helped us during the transition from a “standard American diet.”
Continue reading
