Category Archives: Recipes

Recipe: Three Bean & Pasta Soup (Oil-Free, Plant-Based, Vegan)

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Today’s recipe is a pretty simple soup that is a few years in the making for us. Back in December 2019, we were visiting Nottingham, and you know we LOVE to hit up all the grocery stores when we travel. Brian found a spice blend at Asda and loved it so much that we had to get an extra bottle to take home. He made this soup when we got back and quickly realized that he would need to create a similar spice blend of his own! Continue reading →

Recipe: Easy Roasted Butternut Squash Soup (Oil-Free, Plant-Based, Vegan)

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Brian has been working on a number of soup recipes and we thought this one would be a great one to share as fall settles in! I’ll admit, I was skeptical when Brian told me he wanted to create a butternut squash soup. I don’t typical go for a “puree” style soup, but he managed to turn this into something that even I enjoy! Continue reading →

Recipe: Black Bean Mushroom Hummus (No Added Oil, Plant-Based, Vegan)

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We are finally back with a new recipe! This is actually one we developed a few months ago and we are excited to finally share it. If you are trying to find ways to get more mushrooms into your diet, this is the recipe for you. Even if you don’t typically love the taste of mushrooms – give this one a try! Continue reading →

Recipe: Brian’s Vegan Jambalaya Soup (Oil-Free, Plant-Based)

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Brian has family in New Orleans and he grew up eating lots of Cajun food, so when we switched to a plant-based diet, it was one of the first things he tried to “convert” to our new lifestyle. He made his Quick Red Beans & Riced Veggies, which is still a staple of his diet, along with a really tasty Jambalaya Soup. We kept mentioning the Jambalaya in random videos, and we’ve had a LOT of requests to put out a video on it. Continue reading →

Recipe: Twice-Baked Loaded Potato Skins + PlantPure Baked Potato Soup (Oil-Free, Vegan)

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A few weeks ago, we had the privilege of interviewing Kim & Nelson Campbell from PlantPure Nation. One of the things we chatted about was their new line of plant-based Meal Starter Kits. I challenged Brian to come up with his own recipe using one of the kits. And let me tell you… he delivered! Continue reading →

Brian’s “Iron Chef” Recipes: Roasted Cauliflower + Sweet Potato Chickpea Hash (Oil-Free, Vegan)

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Last Sunday, Brian had the honor of competing in the first-ever “Iron Chef” style competition on Chef AJ’s live show. Brian and Brittany (from The Jaroudi Family) had the same three secret ingredients and only 30 minutes to cook. Many of you have asked us for the recipe he came up with, so we thought we would film a separate video to give you a closer look at what he did! Continue reading →

A Chat With Chuck From Brand New Vegan!

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We love getting to know other people in the whole food, plant-based world, and this week we had the privilege of chatting with Chuck Underwood (aka Brand New Vegan)! Chuck is one of the people we found pretty early on in our whole food, plant-based “adventure” and his recipes certainly helped us during the transition from a “standard American diet.”
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